Special dinner with others is especially delicious. So it is a must-have for the food!
Soak the chicken heart and wash it. Cut a knife in the middle and cut it into two petals. If it is too big, you can cut it into four petals! Cut the green pepper into a hob block! Cut the red millet pepper into small pieces!
After the chicken heart is cut, put it into a cold water pot. Cook it.
Pour the hot oil into the cold oil and chopped green onion and ginger. Pour the scent into the red millet pepper. Stir-fry into the cooked chicken heart and stir fry into the soy sauce, oyster sauce, salt. After the color is deep, pour in the pepper and continue to stir-fry. ! After putting in sugar, stir fry and turn off the fire!
Hey... shine out of the pot! Bibimbap is especially fragrant!