The fried chicken chops are delicious and healthier. After all, the oil is only fried once. It is not like the dozens of fried outside. It doesn’t know how much carcinogens it contains. It’s terrible to think about it, or you can eat it yourself.
Cut the chicken breast into pieces and take a loose surface with both sides of the knife
Adding wine and salting for 15 minutes, you can add some pepper or cumin, but I like the original
Chicken ribs on both sides of corn starch
Wrapped in egg
50% hot oil warms the pot, that is, the chopsticks go down to make small bubbles, immediately adjust the small fire, and fry on both sides of the golden
Cut the chicken ribs into small pieces, open them, and you can also dipped in tomato sauce.