Recipe: Fried chicken

Home Cooking Recipe: Fried chicken

Notes:

Recently, Shanghai Fuxi Company was exposed to the use of expired raw materials to supply the fast food restaurant of Yum! It is terrible! The fried chicken is very popular for children. Although it is not healthy, it is still possible to eat it once in a while. You can't eat outside. For the sake of your child's health, you can do it yourself. The method is simple and the taste is not worse than the outside.

Ingredients:

Steps:

  1. Home Cooking Recipe: Cut the chicken breast into thin strips, put in the container, add appropriate amount of salt, cooking wine, egg white, starch and mix evenly. If you eat spicy, you can add a small amount of chili powder and mix well. Put it in the refrigerator for half an hour, or you can put it for one night.

    Cut the chicken breast into thin strips, put in the container, add appropriate amount of salt, cooking wine, egg white, starch and mix evenly. If you eat spicy, you can add a small amount of chili powder and mix well. Put it in the refrigerator for half an hour, or you can put it for one night.

  2. Home Cooking Recipe: Put the remaining eggs in a bowl, add a little salt and starch (also flour), stir well, then prepare a flat plate and pour into the bread crumbs.

    Put the remaining eggs in a bowl, add a little salt and starch (also flour), stir well, then prepare a flat plate and pour into the bread crumbs.

  3. Home Cooking Recipe: First spread the chicken in the egg batter, then put it in the bread crumb and fill it with bread crumbs.

    First spread the chicken in the egg batter, then put it in the bread crumb and fill it with bread crumbs.

  4. Home Cooking Recipe: Heat the oil to 40% heat, and put the chicken fillet filled with bread crumbs into the oil and fry. You must use a small fire. The bread crumbs are easy to paste, and the fried oil is well-prepared. You can match it with your own preferences. Ketchup or salad dressing.

    Heat the oil to 40% heat, and put the chicken fillet filled with bread crumbs into the oil and fry. You must use a small fire. The bread crumbs are easy to paste, and the fried oil is well-prepared. You can match it with your own preferences. Ketchup or salad dressing.

Tips:

1, chicken cut into small fingers can be thick, easy to taste. 2, when the frying is very important, use the minimum fire, pay attention to flipping, bread crumbs are easy to paste.


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