In fact, the speculation of this dish is contradictory.
Hot pot cold oil, put in the frog, scented.
Fish up the pheasant and stir-fry the garlic and pepper.
Friends who are delicious peppers, use oil to sauté the fragrant peppers, and sauté the chicken.
Stir the scent and add water to boil.
After the chicken is harvested, add garlic to stir fry; finally add the cut garlic, salt, stir fry; then add the shallot. Start the pot. OK????
You can add a little bit of coloring.
It is said that there is parasite in the field chicken, and it is not good if it is not cooked thoroughly. Therefore, it is better to cook less and look less savory, and not greedy and greedy, affecting health.