Small fresh dishes :)
Wash and cut the cabbage, peel the carrot and wash the slice
Heat the oil in a hot pot, stir fry the carrots, add the ginger, stir fry, add the cabbage, stir fry slightly, cook a small amount of water, season with salt, cover the lid for 3 or 4 minutes, and serve.
Ginger is the key. A lot of students don't like to eat cabbage, because the cabbage is also smelly, and it is very good to remove the smell of earthworms. The ginger and the cabbage will have a special taste. The students can try it. Ginger silk does not need Doha, it is not good to put more fragrance on the vegetables.