Cut the cabbage into silky water bubbles for about ten minutes, remove the bean sprouts, and wash the cabbage and bean sprouts separately in the dish.
Ginger, green onion, ready to cook in a pan
After the onion is scented, the cabbage will be put into the pot. When the water comes out, the bean sprouts will be put into the pot. After the bean sprouts are softened, the salt is put and the chicken essence is placed.
After the ceasefire, put the dish in the pot for two minutes or so.