Recipe: Fried bean curd with chives

Home Cooking Recipe: Fried bean curd with chives



  1. Wash the cut yellow, dry clean the net, cut the dried pepper

  2. Heat the pan to 60%, add the dried chili, stir fry, add the dried bean curd and stir fry for a while.

  3. Add 韭黄 and continue to stir fry until broken

  4. Transfer the salt and set the pot.


I have always been cooking, I don’t like to put MSG, this dish has not been put, and the yellow can not be fried for a long time, the fragrance remains very good.

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