Recipe: Fried apple (the apple pie of the 70s mother)

Home Cooking Recipe: Fried apple (the apple pie of the 70s mother)

Notes:

When I was a child, I called this apple pie. Now I want to come to my mother to lie to lie to me. Because I didn't like fruit very much when I was a child, my mother often did this for me. Although the taste may not be acceptable, it is my mother's taste.

Ingredients:

Steps:

  1. Home Cooking Recipe: Slice the apple, because I am lazy, so cut thick, it is recommended to cut thinner

    Slice the apple, because I am lazy, so cut thick, it is recommended to cut thinner

  2. Home Cooking Recipe: The eggs are sprinkled on the plate, and the apple slices are scattered on the plate. Pan on the pan.

    The eggs are sprinkled on the plate, and the apple slices are scattered on the plate. Pan on the pan.

  3. Home Cooking Recipe: OK, fried, you have Yaxing, decorate it.

    OK, fried, you have Yaxing, decorate it.

  4. Home Cooking Recipe: Love apple pie.

    Love apple pie.

Tips:

Personally think that first, apple slices should be thinner; second, after eating cold, taste better, people who don’t like hot food will feel tired


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