Recipe: Freshly squeezed watermelon juice

Home Cooking Recipe: Freshly squeezed watermelon juice

Notes:

Throughout the Mid-Autumn Festival, I have been eating, drinking, and suffering from severe sleep. After returning to Beijing, I have no interest in eating. I just want to drink a lot of fruit tea and various juices. ”

Ingredients:

Steps:

  1. Home Cooking Recipe: Wash the watermelon, cut the 3-4cm diced after peeling.

    Wash the watermelon, cut the 3-4cm diced after peeling.

  2. Home Cooking Recipe: The juice machine is connected to the power supply, and the juice extraction function is selected. The watermelon diced is placed in the feeding port, and the pushing rod is pushed in.

    The juice machine is connected to the power supply, and the juice extraction function is selected. The watermelon diced is placed in the feeding port, and the pushing rod is pushed in.

  3. Home Cooking Recipe: Press the start button to squeeze out the sweet and refreshing watermelon juice.

    Press the start button to squeeze out the sweet and refreshing watermelon juice.

Tips:

1. What is used in watermelon juice is the “squeezing juice” function of the juice machine. Warmth is still: Sina food name Bo, headline signing author, food freelance writer, the favorite thing is to cook to make food that is loved by twins. Here I will release some of my private food, travel notes and some warm and interesting little things from time to time. WeChat public number: nns_0625 (or search for warm) Weibo: @暖暖尚

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