Recipe: Freshly ground soy milk - Xiaomei version

Home Cooking Recipe: Freshly ground soy milk - Xiaomei version


Network finishing. 6-8 servings.



  1. Put 650 grams of soaked water beans and hot water into the main pot, set the time for 25 minutes / temperature 100 / reverse the small spoon to cook.

  2. Slightly cool, grind the soy milk, set the time for 3 minutes / speed 10 to smash.

  3. Add 600 grams of water, set the time 10 seconds / speed 5 reverse mixing.


It takes 8 hours for the soybeans to be refrigerated.

Look around:

ming taizi durian tofu pizza pumpkin pork soup margaret noodles fish bread watermelon huanren jujube pandan enzyme red dates baby prawn dog lightning puff shandong shenyang whole duck contact chaoshan tofu cakes tea cookies taro