Recipe: Fresh shelled egg

Home Cooking Recipe: Fresh shelled egg

Ingredients:

Steps:

  1. Home Cooking Recipe: Cut the fresh shell into small pieces.

    Cut the fresh shell into small pieces.

  2. Home Cooking Recipe: Add rice wine, light mouth soy sauce, and marinate in a bowl for 15 minutes.

    Add rice wine, light mouth soy sauce, and marinate in a bowl for 15 minutes.

  3. Home Cooking Recipe: Put the eggs in a bowl and mix them. Add salt and water and mix well. Filter the egg liquid and pour into the bowl for later use.

    Put the eggs in a bowl and mix them. Add salt and water and mix well. Filter the egg liquid and pour into the bowl for later use.

  4. Home Cooking Recipe: After the steamer is boiled, put it in the egg liquid and steam for 5 minutes. Add the fresh shell and steam for 3 minutes.

    After the steamer is boiled, put it in the egg liquid and steam for 5 minutes. Add the fresh shell and steam for 3 minutes.

  5. Home Cooking Recipe: carry out.

    carry out.

Look around:

bread soup cake durian lotus tofu ming taizi jujube fish sponge cake pizza pumpkin pork black sesame margaret tremella beef moon cake mushroom pandan enzyme noodles taro baby peach lamb braised pork egg tart watermelon huanren