The rest of the arugula used to eat the pizza is used to make a salad. I didn't expect to coordinate with the mango. The slightly sweet and slightly bitter taste is completely non-violent. Add a little sunflower seed to supplement the fat. You can eat it later in the summer~ The advantage is that there is no technical content at all, no need to adjust the salad dressing, the moisture of mango and orange has made the salad very moist.
The orange mango is peeled and cut into small pieces, and the arugula is washed to control the moisture.
Just mix all the ingredients together!