Washed with flowers
Into the boiled water to the opening, take it out and rinse it with cold water, then remove the meat.
From the oil pan, the scallions stir fry and add the wine, a little bit of Lee Kum Kee steamed fish oyster sauce, salt, sugar stir fry pan (forgot to take pictures)
Leek oil, small fire, slow and scented (forgot to take pictures)
Pour 2 tablespoons of Lee Kum Kee steamed fish oyster sauce into the bowl, add a little salt, sugar to open, focus on the scallion
The noodles are cooked and placed in the soy sauce, and the flower buds are placed.
I am a non-professional ha, so I feel it all burned. If you have a bad week, please understand!