Recipe: Fresh milk stewed bird's nest

Home Cooking Recipe: Fresh milk stewed bird's nest

Notes:

The bird's nest is moisturized with thick milk and the best in dessert.

Ingredients:

Steps:

  1. Home Cooking Recipe: Soak the bird's nest with water for 4-6 minutes, pick up the hair after soaking, and tear a strip...

    Soak the bird's nest with water for 4-6 minutes, pick up the hair after soaking, and tear a strip...

  2. Put the warm water into the container and put it into the soaked bird's nest... put it in the pot for 15 minutes...

  3. After 15 minutes, squeeze the milk, add a little candy like dessert.

  4. Stew for another 10 minutes, until the sugar is melted.

Tips:

It is best to use cold water when soaking bird's nest, and put the fresh-keeping layer in the refrigerator, because hot water will destroy the nutrition in the bird's nest! ~ Thick milky milk bird's nest is done! Easy to do.


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