Recipe: Fresh bamboo shoots

Home Cooking Recipe: Fresh bamboo shoots

Notes:

China on the tip of the tongue, the first one is the bamboo shoot, so try to do it.

Ingredients:

Steps:

  1. Fresh bamboo shoots open, cut into spare

  2. Put the oil into the pot, pour in the bamboo shoots when cooked in seven or eight minutes, stir fry for 3 minutes, then add cooking wine, sugar, salt, soy sauce, cover the pot for 5 minutes, sprinkle chicken

  3. Start the pot, add chopped green onion


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