Recipe: Fish head fat meat cake

Home Cooking Recipe: Fish head fat meat cake

Ingredients:

Steps:

  1. Home Cooking Recipe: Raw materials are processed as follows

    Raw materials are processed as follows

  2. Home Cooking Recipe: When cooking pork belly, do not pour the broth. The method is to wash the pork belly into the pot, add water to the pork belly, add the onion ginger, cooking wine, cook for 1 hour on low heat.

    When cooking pork belly, do not pour the broth. The method is to wash the pork belly into the pot, add water to the pork belly, add the onion ginger, cooking wine, cook for 1 hour on low heat.

  3. Home Cooking Recipe: Pork belly slices

    Pork belly slices

  4. Home Cooking Recipe: Pancake cut to size

    Pancake cut to size

  5. Home Cooking Recipe: Fish head is cut from the middle, washed and spare

    Fish head is cut from the middle, washed and spare

  6. Home Cooking Recipe: The floating foam of the broth is preserved and kept for the stewed fish. You can go and simmer, add fish soup and savory flavor

    The floating foam of the broth is preserved and kept for the stewed fish. You can go and simmer, add fish soup and savory flavor

  7. Home Cooking Recipe: Dry the moisture on the surface of the fish head

    Dry the moisture on the surface of the fish head

  8. Home Cooking Recipe: Cooked in two sides

    Cooked in two sides

  9. Home Cooking Recipe: Stand out

    Stand out

  10. Home Cooking Recipe: Put oil in the pot, in turn, fragrant star anise; pepper; bay leaf; cinnamon

    Put oil in the pot, in turn, fragrant star anise; pepper; bay leaf; cinnamon

  11. Home Cooking Recipe: Add onion ginger garlic; dry chili

    Add onion ginger garlic; dry chili

  12. Home Cooking Recipe: Put in soy sauce, cooking wine; soy sauce

    Put in soy sauce, cooking wine; soy sauce

  13. Home Cooking Recipe: boil

    boil

  14. Home Cooking Recipe: Then, code into the fish head

    Then, code into the fish head

  15. Home Cooking Recipe: Pour broth

    Pour broth

  16. Home Cooking Recipe: Flat, or hydrated

    Flat, or hydrated

  17. Home Cooking Recipe: Code into pieces of meat, stewed in small fire

    Code into pieces of meat, stewed in small fire

  18. Home Cooking Recipe: Turn off the fire in minutes

    Turn off the fire in minutes

  19. Home Cooking Recipe: Soak for 30 minutes.

    Soak for 30 minutes.

Tips:

Fish head is not worthy of a bowl of soup 1. Pork belly: Pig oil can be very good, so the cooked pork belly is cut into slices and stewed with the fish head, which can effectively remove the astringency of the fish head. 2. A bowl of soup: When cooking pork, the broth should not be dumped. The method is to wash the pork into the pot, add the water over the pork belly, add the onion ginger; cooking wine, cook for 1 hour on low heat. The floating foam of the broth is preserved and kept for the stewed fish. You can go to the simmer and add the flavor of the fish soup.


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