The steps are super simple, especially good to learn. This scallion sauce is used to mix noodle rolls and is super delicious.
Chopped green onion
Put the water on the cooking surface in the pan and boil it. After the water is opened, put in the cake.
Put oil in the pan and open a small fire.
Put on the onion, the taste will be sweeter with green onions, and the onion is more fragrant, according to personal preference.
Put the bean paste, which is the soy sauce, and put 2 scoops. At this time, adjust to a small fire.
Put 5 scoops of soy sauce, remember to use chopsticks or spoon to push evenly in the pot.
Add a spoonful of white sugar and stir evenly until it melts. At this time, you can turn off the fire.
The noodles are cooked and caught in a plate or bowl. Add the fried onion sauce and you can eat it!
After mixing evenly, start!
Really delicious, the family asked me to do it again the next day after eating it, and I couldn’t stop it~