No yogurt machine bread machine, no dishwashing, easy to make yogurt, 100% success rate
The electric hot water bottle is discharged, the electricity is boiled, and the temperature is kept at 90 ° C.
Place the milk on the lid of the thermos and let it sit for half an hour. After the temperature in the milk box is stable, put the lactic acid bacteria.
After eight hours, the yogurt was basically successful. If you are looking for a delicate taste, put it in the refrigerator for 2 hours.
Take the yogurt from the refrigerator and eat it. Adding jam is better. Oh, I use cherry sauce.