Deep-fried sauce is the home-watching dish of Hefei! The practice of edamame fried sauce is convenient and quick, and it is a delicious and delicious meal with a combination of vegetarian and vegetarian products! The nutritional value of edamame is very high, not only has the nutritional value of soy products, but also contains high vitamins and minerals, which is delicious for all ages!
In the first step, the edamame and the diced carrots are boiled for 5 minutes, and the edamame that likes to eat hard can be used for 3 minutes!
Hot pot cold oil, add the onion and add the pork, add some soy sauce color, wait until the pork is slightly yellow, add the newly cooked soybeans and carrots
Add the fragrant dried rice for three minutes, add some water
After the fire is boiled, add 2 tablespoons of bean paste, salt, soy sauce, a little sugar, then turn to low heat for 7 to 10 minutes. Pay attention to the movement of the water, don't burn it.
When the water is gradually dried, turn to the fire and use the powder to thicken it!
Set the plate, it is not good to watch here!嘿嘿