The wings that can fly can not fly away from the wings of the beast, and the chicken wings can be so fried. Xiaomei thinks that the duck-winged meat is thinner and better than the chicken wings. The chicken wings are so delicious before. The fire smashed the pepper and directly smothered Xiaomei to the tears and nose. Although it used to be spicy, it didn't feel so uncomfortable. After the fried dishes, they ran out of the kitchen and rested, and then went back to the kitchen. Other dishes. This time, when I cooked the duck wings, I put a few cloves, and the scent was too heavy. In the end, I had to fish out the wings and change the water again. At least I need to remove the smell of cloves, and make a mistake! I cooked chopped mulled wine with cloves, and I put about 5 cloves in a bottle of red wine. I didn't see the smell too heavy. After writing this recipe, Xiaomei went to find some fruit to eat, saying that I didn’t eat it lately, and eating more fruits should not grow fat~
▲The two sides of the duck's wings are cut, using octagonal, cinnamon, fragrant leaves, salt, cooking wine, ginger, and old cooking for more than 30 minutes. The duck meat can be eaten until the specific time is determined according to the heat and quantity.
▲There is less oil in the hot pot, put the pork into the pork belly, and mix the onion ginger and garlic. Then add the cyan red pepper and mix well.
▲ Lower duck wings and soy sauce can be mixed quickly.
Xiaomeixin's personal public number, search for the public number 'VSY233' or scan this QR code to add.
When the wings are boiled, Xiaomei has salt. Therefore, after the stir fry, Xiaomei does not put salt. If the parents cook less, the salt will be reduced, and the subsequent stir fry can be added. QQ Group 1: 438996620QQ Group 2: 234018580 WeChat Group: 694755640 ‘Crystal Foods’ WeChat Public Number: VSY233