Apricot juice pig lung soup to nourish the lungs, the traditional approach is to pour all the ingredients into the pot and soup, but we are eating goods, pay attention to the color of the food, how can it be traditional? Why do you want to go to the body?
The first step is to wash the pig lungs, because I am half of my colleagues, so this glorious task is of course given to my most beautiful colleagues! She also responsible for washing the pig lungs very responsibly! This is the character of Virgo????
Wash and cut
Stir-fried pig lungs in a clean pot with ginger slices, mainly force the water out of the pig's lungs, and force out the white water all! Until the water is not fried, you can put it into the pot with the fig lean meat. I am smashed for 2 hours.
What to do when you cook soup? Deal with almonds, heat the almonds with hot water for 30 seconds, put them in cold water, you can take off the brown brown clothes, this is what we will not do. In this step, determine whether the soup has the necessary conditions for Bai Fumei's appearance.
Then we will continue to do it. Put the right amount of almonds into the cooking machine, break it, and make it into an almond paste. Be sure to play it delicately!
After one and a half hours of soup, put the broken almond paste and cook for another half an hour.
In the last 5 minutes, season the salt and see, our soup is white and delicious.
Use a beautiful bowl to hold it up, food color too! ????????????????The whole show is over! ????
1, pig lungs must be cleaned, there is no good colleague's own Baidu wash ???? 2, pig lung control dry water. 3, South almonds, North almonds can not exceed 10, or poisoned to death, don't become a sorrowful entanglement! ????????????????