Recipe: Dried tea tree mushroom

Home Cooking Recipe: Dried tea tree mushroom

Ingredients:

Steps:

  1. Home Cooking Recipe: Tea Tree Mushroom 750g

    Tea Tree Mushroom 750g

  2. Home Cooking Recipe: Tea tree mushroom hot water, immediately remove the appropriate amount of water, ginger, garlic, pepper, soy sauce, sugar, cooking wine

    Tea tree mushroom hot water, immediately remove the appropriate amount of water, ginger, garlic, pepper, soy sauce, sugar, cooking wine

  3. Home Cooking Recipe: Meat shredded, garlic ginger and minced

    Meat shredded, garlic ginger and minced

  4. Home Cooking Recipe: Put a little oil into the pan and stir-fry the pork.

    Put a little oil into the pan and stir-fry the pork.

  5. Home Cooking Recipe: Put a little oil in the pot, medium heat, stir-fry the garlic and add the chili

    Put a little oil in the pot, medium heat, stir-fry the garlic and add the chili

  6. Home Cooking Recipe: Pour into tea tree mushroom

    Pour into tea tree mushroom

  7. Home Cooking Recipe: Pour a spoonful of soy sauce, a spoonful of cooking wine, half a spoonful of sugar and stir fry until the water content of the tea tree mushroom is reduced.

    Pour a spoonful of soy sauce, a spoonful of cooking wine, half a spoonful of sugar and stir fry until the water content of the tea tree mushroom is reduced.

  8. Home Cooking Recipe: Pour the fried pork, add salt according to your taste, continue to stir until evenly

    Pour the fried pork, add salt according to your taste, continue to stir until evenly

  9. Home Cooking Recipe: Finished product

    Finished product

Tips:

It is best to use hot water before making fungi. Tea tree mushroom stir-fry time is longer to achieve the purpose of scavenging water.

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