Recipe: Dried plum meat

Home Cooking Recipe: Dried plum meat

Notes:

Suddenly I want to eat the bread, I made the dried meat with dried plums.

Ingredients:

Steps:

  1. Home Cooking Recipe: Cut pork belly and mushrooms

    Cut pork belly and mushrooms

  2. Home Cooking Recipe: Pork belly first put into the pot and stir fry, add a little chopped green onion

    Pork belly first put into the pot and stir fry, add a little chopped green onion

  3. Home Cooking Recipe: Add mushrooms

    Add mushrooms

  4. Home Cooking Recipe: Add salt and sugar, fry until the meat is a little tight

    Add salt and sugar, fry until the meat is a little tight

  5. Home Cooking Recipe: Add plum dried vegetables and continue to stir fry

    Add plum dried vegetables and continue to stir fry

  6. Home Cooking Recipe: Add soy sauce and cooking wine

    Add soy sauce and cooking wine

  7. Home Cooking Recipe: Adding water to the mushroom before

    Adding water to the mushroom before

  8. Home Cooking Recipe: Adding water without dried plums

    Adding water without dried plums

  9. Home Cooking Recipe: Slowly boil over medium heat

    Slowly boil over medium heat

  10. Home Cooking Recipe: It’s gone to the soup.

    It’s gone to the soup.

  11. Home Cooking Recipe: Take the bowl

    Take the bowl

  12. Home Cooking Recipe: Sprinkle with chopped green onion and steam in a steamer for twenty minutes.

    Sprinkle with chopped green onion and steam in a steamer for twenty minutes.

Tips:

Do not pour off the water of the mushrooms, add flavor and nutrition.


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