Recipe: Dried Pleurotus eryngii

Home Cooking Recipe: Dried Pleurotus eryngii

Notes:

Well, it is dried chili pepper fried Pleurotus eryngii, very spicy, it is purple sauce.

Ingredients:

Steps:

  1. Pleurotus eryngii changed the knife to fly water and put it in the water

  2. Dried chili peppers are cut into thin strips, and the spicy taste is fully exerted.

  3. Onion chopped in a frying pan

  4. Dry chili to taste

  5. Stir-fry oyster mushrooms and dried chilli

  6. Let the salt, sugar, and soy sauce continue to stir up the taste.

  7. Start the pot. (Spicy dead)


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