Recipe: Dried fruit from the oven

Home Cooking Recipe: Dried fruit from the oven

Notes:

???????????? Waiting for more than five hours of long drying can finally be baked. ????⭐️ Apple ???? and dragon fruit dried and concentrated after the fructose super sweet ???? (the two fruits will continue to make a zero-mouth 明天 tomorrow) ⭐️ lemon ???? After more than five hours, 90% of the dried fruit has been dried. (It can be sealed for more than one hour and can be stored for a long time.) After the tomato is just baked, it is crunchy and delicious. It is very appetizing. The drop becomes less delicious. Practice: 1) The fruit slice is about 7mm thick. The thinner the apple, the better. Put it in an oven that is preheated for 10 minutes (about 200 degrees). 2) The fruit is heated and dried at 120 degrees. The function of opening the oven door is to discharge the water, and it can be flipped according to the condition of the fruit. ️⃣3️⃣...........The next step is a long wait.

Ingredients:

Steps:

  1. Home Cooking Recipe: Cut the fruit into pieces

    Cut the fruit into pieces

  2. Home Cooking Recipe: Finished product after more than five hours

    Finished product after more than five hours

Tips:

Wait patiently........


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