Recipe: Dragon fruit fancy cut

Home Cooking Recipe: Dragon fruit fancy cut

Notes:

Good looking, super simple, good skinning

Ingredients:

Steps:

  1. Home Cooking Recipe: The first half of the dragon fruit is cut obliquely in the middle.

    The first half of the dragon fruit is cut obliquely in the middle.

  2. Home Cooking Recipe: Cut a whole circle

    Cut a whole circle

  3. Home Cooking Recipe: Two heads open

    Two heads open

  4. Home Cooking Recipe: Peeling

    Peeling

  5. Home Cooking Recipe: The dragon's peel is super nice (●◡●), the triangle is slightly cut, and evenly cut out will look better.

    The dragon's peel is super nice (●◡●), the triangle is slightly cut, and evenly cut out will look better.

  6. Home Cooking Recipe: This is a big cut, no small look.

    This is a big cut, no small look.

Tips:

Triangular tipping is smaller. Evenly cutting out will look better.


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