Recipe: Dong Tai's private dish--Sweet mushroom greens fried rice cake

Home Cooking Recipe: Dong Tai's private dish--Sweet mushroom greens fried rice cake

Ingredients:

Steps:

  1. Slice the rice cake; wash all the vegetables, slice the mushrooms, cut the carrots, cut the dried peppers, cut the onions, cut the vegetables into sections.

  2. Put the oil in the pot, then add the chopped green onion and pepper, continue to put the sliced ​​mushrooms and carrots, and after 3 minutes, put in the rice cake, stir fry, add the appropriate amount of boiled water, and the rice cake begins to soften. Cut the vegetables, add the right amount of salt before the pot.


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