Recipe: Delicious hot pot bottom

Home Cooking Recipe: Delicious hot pot bottom

Notes:

In the winter, the season of hot pot, you will be upset, do it yourself, rest assured...

Ingredients:

Steps:

  1. Home Cooking Recipe: Peppercorns boiled in boiling water

    Peppercorns boiled in boiling water

  2. Home Cooking Recipe: Various hot pot spices (a treasure is defeated) soaked in water

    Various hot pot spices (a treasure is defeated) soaked in water

  3. Home Cooking Recipe: The water is boiled and the dried chili is soaked for five minutes.

    The water is boiled and the dried chili is soaked for five minutes.

  4. Home Cooking Recipe: Chopped, the sea pepper is just fine.

    Chopped, the sea pepper is just fine.

  5. Home Cooking Recipe: Put oil into the pot

    Put oil into the pot

  6. Home Cooking Recipe: After the oil is hot for seven minutes, turn off the fire. After cooling for three or four minutes, add butter. Heat on fire.

    After the oil is hot for seven minutes, turn off the fire. After cooling for three or four minutes, add butter. Heat on fire.

  7. Home Cooking Recipe: Go into ginger and garlic. Do not fry, golden can be. Put in the sea bream, 郫县豆瓣, cardamom. A small fire for 30 minutes. Don't be greedy and less time, you must always be next to the pot, carefully dip the bottom of the pot.

    Go into ginger and garlic. Do not fry, golden can be. Put in the sea bream, 郫县豆瓣, cardamom. A small fire for 30 minutes. Don't be greedy and less time, you must always be next to the pot, carefully dip the bottom of the pot.

  8. Home Cooking Recipe: Dispensing gum, spices. After five to ten minutes, the rock sugar, glutinous rice, Yixing broken rice sprouts.

    Dispensing gum, spices. After five to ten minutes, the rock sugar, glutinous rice, Yixing broken rice sprouts.

  9. Home Cooking Recipe: After the flame is extinguished, put salt, chicken, and sesame. Mix well and cover with a lid.

    After the flame is extinguished, put salt, chicken, and sesame. Mix well and cover with a lid.

  10. Home Cooking Recipe: Bottled after cooling. You can eat hot pot anytime, anywhere.

    Bottled after cooling. You can eat hot pot anytime, anywhere.

  11. Home Cooking Recipe: Boiled pork, put some lettuce, bean sprouts, mushroom, under the bottom, too much!

    Boiled pork, put some lettuce, bean sprouts, mushroom, under the bottom, too much!


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