Recipe: Curd ribs

Home Cooking Recipe: Curd ribs


Curd ribs



  1. Onion cut, green onion chopped green onion, ginger slices, garlic cloves peeled, put the water in the pot, put ginger, onion, ribs into the inside

  2. Rushing off the foam

  3. Juice: fermented bean curd, soy sauce, soy sauce, a little spicy sauce

  4. a little oil in the pot

  5. Ribs in the pan and stir fry

  6. Put onion, garlic, ginger

  7. Put on juice

  8. Put the water, the amount of ribs is almost the same

  9. Cover the lid, boil over high heat and continue to cook for 10 minutes.

  10. Stew in medium heat until the ribs are cooked, you can taste salty, put salt

  11. The fire is collected from the fire, and the chopped green onion


1, spicy sauce to taste, a little bit is enough. 2, medium and small fire stew, ribs are very tasty.

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