Recipe: Cumin potato

Home Cooking Recipe: Cumin potato

Notes:

Some foods are aromas, such as pineapples and lemons. More foods need to be cooked to create an enticing aroma. Just as the potato itself does not have a strong aroma, the cooked [cumen potato granules] is tempting.

Ingredients:

Steps:

  1. Peel the potatoes, cut into 1.5cm square pieces, wash with water, add salt and marinate for a while.

  2. Boil the potatoes in a frying pan until golden brown, pick up the cumin powder.

Tips:

This dish is simple and delicious, and is very popular among children.


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