Recipe: Cucumber mixed with tofu skin
Ingredients:
- 1 cucumber
- 1 piece of tofu skin
- 1 coriander
- Salt amount
- Balsamic vinegar
- Proper amount of sesame oil
Steps:
-
Tofu skin shredded, spare.
-
Cucumber peeled and shredded, spare.
-
Coriander cut into segments.
-
2. Mix the cucumber silk and tofu skin with salt, sesame oil and balsamic vinegar.
-
Sprinkle with coriander leaves.
Tips:
Because the cucumber skin on this side of New Zealand is hard, I will peel it. If it is the kind of cucumber that is so delicious and so delicious in the country, everyone will eat it without peeling. Absolutely simple cold salad.
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