Recipe: Crispy toast

Home Cooking Recipe: Crispy toast

Notes:

#阿喵烘焙日记# Afternoon tea is coming! Simple and delicious!

Ingredients:

Steps:

  1. Butter cut, microwave oven to soften

  2. Brush the butter onto the toast, brush both sides

  3. Sprinkle a little white sugar on top

  4. Preheat the oven and bake for ten to fifteen minutes. The specific conditions depend on the oven and it is good to color.

Tips:

Unused butter can be frozen and used next time. Hey. . .


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