Recipe: Crispy toast

Home Cooking Recipe: Crispy toast


#阿喵烘焙日记# Afternoon tea is coming! Simple and delicious!



  1. Butter cut, microwave oven to soften

  2. Brush the butter onto the toast, brush both sides

  3. Sprinkle a little white sugar on top

  4. Preheat the oven and bake for ten to fifteen minutes. The specific conditions depend on the oven and it is good to color.


Unused butter can be frozen and used next time. Hey. . .

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