Recipe: Crab seafood soup

Home Cooking Recipe: Crab seafood soup


Crabs are delicious, but they may be tired of eating and cooking every day.



  1. Wash the crabs and shrimps of the crabs;

  2. Remove the egg white, peeled ginger pieces;

  3. The broth in the pot is boiled, and the crabs, shrimps, and fresh scallops are placed.

  4. After fifteen minutes, add eggs, shallots, and simmer for 3 minutes.


Sue Crab Tips: Seafood soup is delicious, but pregnant women are not recommended.

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