Recipe: Crab-flavored rice-boiled rice

Home Cooking Recipe: Crab-flavored rice-boiled rice

Notes:

For fresh hairy crabs, the most supreme treatment is of course steamed. However, if the crab juice is blended into the glutinous rice during the steaming process, the taste is even more wonderful! It’s time to eat the crabs. Now, the crabs come home and have a pair of steamed steamed ones. After the meal, they will have a pair of crab-flavored rice-boiled rice. They will also have a pair of half-cut and egg-fried dishes. Finally, they will bring a pair of crab pot cabbage. Fan soup! No, no, I am not a local tyrant ~ ???? 4 pairs of Yangcheng Lake hairy crabs, male crabs 3 two female crabs 2 two, yellow full of fat and fat, as long as 188 yuan, 15 minutes before the start of the event, 50 points after the start, can be said to be Sincerity is full. Open Taobao, Tmall App search "city exclusive day" special direct, 11 cities (Beijing, Shanghai, Guangzhou, Shenzhen, Hangzhou, Wuhan, Suzhou, Nanjing, Chengdu, Chongqing, Tianjin) can also receive 399 minus 100, Full 499 minus 210, interested friends to poke here ????https://pages.tmall.com/wow/chaoshi/18371/crab2017?visa=5d429034ad046701

Ingredients:

Steps:

  1. Home Cooking Recipe: First prepare all the ingredients. Dry scallops, dried diced mushrooms, diced, carrot diced, shallots and minced.

    First prepare all the ingredients. Dry scallops, dried diced mushrooms, diced, carrot diced, shallots and minced.

  2. Home Cooking Recipe: After the pot is hot, add a proper amount of oil, pour the carrot diced, dried mushrooms and scallops, add seasoning with oyster sauce, sugar and sesame oil.

    After the pot is hot, add a proper amount of oil, pour the carrot diced, dried mushrooms and scallops, add seasoning with oyster sauce, sugar and sesame oil.

  3. Home Cooking Recipe: Pour the fried ingredients into the rice cooker together with the washed glutinous rice, and add some water to steam.

    Pour the fried ingredients into the rice cooker together with the washed glutinous rice, and add some water to steam.

  4. Home Cooking Recipe: Wash the dried lotus leaf and cut it into a suitable size. Spread it on a plate and spread the steamed rice glutinous rice on the lotus leaf.

    Wash the dried lotus leaf and cut it into a suitable size. Spread it on a plate and spread the steamed rice glutinous rice on the lotus leaf.

  5. Home Cooking Recipe: After the hairy crabs remove the rope, the bottom and back shells are removed.

    After the hairy crabs remove the rope, the bottom and back shells are removed.

  6. Home Cooking Recipe: Place the crab body and shell on the glutinous rice, put in the pot, steam on the fire for about 15 minutes.

    Place the crab body and shell on the glutinous rice, put in the pot, steam on the fire for about 15 minutes.

  7. Home Cooking Recipe: Sprinkle with a proper amount of chopped green onion and pour a spoonful of oil.

    Sprinkle with a proper amount of chopped green onion and pour a spoonful of oil.


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