Recipe: Crab corn salad

Home Cooking Recipe: Crab corn salad

Notes:

Healthy and delicious appetizer, sweet corn and fresh crab meat, very special match!

Ingredients:

Steps:

  1. Home Cooking Recipe: Wash the cucumber and cut into round slices. The canned corn is removed from the water, as long as the corn kernels.

    Wash the cucumber and cut into round slices. The canned corn is removed from the water, as long as the corn kernels.

  2. Home Cooking Recipe: Crab meat is divided into thin strips by chopsticks or spoons.

    Crab meat is divided into thin strips by chopsticks or spoons.

  3. Put the salad and Thousand Island Sauce, put it in the right amount according to your personal preference, and mix thoroughly.


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