Recipe: Corn shoots fried pork

Home Cooking Recipe: Corn shoots fried pork


I forgot to take a photo of the process. This is a dish full of flavors and flavors.



  1. Cut the meat, radish, and cut the corn into half, slice the onion, and cut the celery.

  2. Scallion hot pot, then add pork and saute.

  3. Prepare a bowl of seasoning: salt, cooking wine, oyster sauce, soy sauce. Hot pot hot oil under the radish and corn sauté, then seasoning. Add MSG before closing the fire. After the fire is turned off, add the pork and stir fry. Put on the plate and eat

Look around:

soup bread durian tofu ming taizi pizza pumpkin pork cake margaret lotus moon cake jujube pandan enzyme noodles fish sponge cake baby black sesame watermelon huanren cookies red dates prawn dog lightning puff shandong shenyang whole duck