Recipe: Coriander mixed with beef louver

Home Cooking Recipe: Coriander mixed with beef louver

Notes:

Coriander has the effect of promoting blood circulation, and people with cold constitution can eat the parsley to improve the symptoms of cold hands and feet. Coriander contains oyster sauce, which has the effect of dispelling wind and detoxifying, aroma and stomach; Beef veggies are the stomach of a cow and can make a lot of food.

Ingredients:

Steps:

  1. Home Cooking Recipe: Wash the parsley, soak it in light salt water for 10 minutes, drain the water, cut into small pieces for later use.

    Wash the parsley, soak it in light salt water for 10 minutes, drain the water, cut into small pieces for later use.

  2. Home Cooking Recipe: Wash the venetian lobes, cut into silk, boil in a boiling water pot for 1 minute, remove and enter into the cold water, pick up and drain the water.

    Wash the venetian lobes, cut into silk, boil in a boiling water pot for 1 minute, remove and enter into the cold water, pick up and drain the water.

  3. Home Cooking Recipe: Prepare a cooking bowl and pour the coriander and beef louver

    Prepare a cooking bowl and pour the coriander and beef louver

  4. Home Cooking Recipe: Add garlic, salt, rice vinegar, oil and pepper, stir well, then you can eat.

    Add garlic, salt, rice vinegar, oil and pepper, stir well, then you can eat.

Tips:

1, no oil splash can be replaced with sesame oil; 2, oily and spicy practice point here; oily hot pepper 3, please eat in moderation, suitable for the general population;


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