Recipe: Cordyceps stewed lean meat

Home Cooking Recipe: Cordyceps stewed lean meat

Ingredients:

Steps:

  1. Home Cooking Recipe: Wash the lean meat into a meat foam, carefully wash the Cordyceps with a toothbrush, put it in the stew and add pure water.

    Wash the lean meat into a meat foam, carefully wash the Cordyceps with a toothbrush, put it in the stew and add pure water.

  2. Stew in water for three and a half to four hours, and finally a little salt (no matter what, the soup is sweet, the taste is strong)


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