Recipe: Consumption protein sesame wafer

Home Cooking Recipe: Consumption protein sesame wafer

Notes:

I have a lot of protein left in the soy milk box, so I want to consume it quickly. I have to refer to the kitchen cooker to drop it, but I made it myself, making a big change and eating it better~

Ingredients:

Steps:

  1. Home Cooking Recipe: All materials are brought together and stirred evenly with a manual egg beater.

    All materials are brought together and stirred evenly with a manual egg beater.

  2. Home Cooking Recipe: Evenly spread on the tarpaulin, the thinner and more brittle.

    Evenly spread on the tarpaulin, the thinner and more brittle.

  3. Home Cooking Recipe: Sesame can also be baked in the oven in advance, which will be better, but I am lazy to ignore it.

    Sesame can also be baked in the oven in advance, which will be better, but I am lazy to ignore it.

  4. Home Cooking Recipe: Into the middle layer of the oven, 175 degrees on fire, 160 degrees under fire. My oven is 20-25 minutes.

    Into the middle layer of the oven, 175 degrees on fire, 160 degrees under fire. My oven is 20-25 minutes.

  5. Home Cooking Recipe: Baked, hot sliced.

    Baked, hot sliced.

  6. Home Cooking Recipe: After it has been cooled, it can be stored in a sealed box for a long time. Let's eat the food. ???? Super delicious, there are wood ^~

    After it has been cooled, it can be stored in a sealed box for a long time. Let's eat the food. ???? Super delicious, there are wood ^~


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