Recipe: Condensed milk purple potato puree

Home Cooking Recipe: Condensed milk purple potato puree

Notes:

Today, I am alone at home, the weather is hot, I don't want to cook too much, I still have 2 purple potatoes left in the refrigerator. It seems that I haven't been for a long time, I will use it to make a sweet potato mud. Just eat it and lose weight.

Ingredients:

Steps:

  1. Home Cooking Recipe: The purple potato is steamed on the pan, then peeled, and made into a purple potato puree with a spoon. Add a spoon of condensed milk and mix well.

    The purple potato is steamed on the pan, then peeled, and made into a purple potato puree with a spoon. Add a spoon of condensed milk and mix well.

  2. Home Cooking Recipe: Then pour the purple potato into a ball, put it into the moon cake mold, press out the pattern, then pour a little condensed milk on it, and eat it.

    Then pour the purple potato into a ball, put it into the moon cake mold, press out the pattern, then pour a little condensed milk on it, and eat it.

Tips:

It’s simple, I love it.


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