Recipe: Cold soy bean skin

Home Cooking Recipe: Cold soy bean skin



  1. After soaking for 3 hours in Northeast soybean husk, do not copy the direct shred

  2. Cut the cucumber, cook a fan, evenly placed in the dish

  3. Sprinkle chopped green onion, pepper, and minced garlic in a plate

  4. Heat the hot pepper oil (scented oil and pepper) and sprinkle it on the plate.

  5. Pour sugar, vinegar, salt, chicken, and Lee Kum Kee

  6. Finally sprinkle with parsley


Weight loss small cold dishes, oily bean skin nutritional value is high, cold sauce is very important.

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