Recipe: Cold Malan
Notes:
Malan, also known as Malan Head, Horse Vegetable, Roadside Chrysanthemum, Malangtou, etc., has been recorded in the "Compendium of Materia Medica": Malan, the stroke is non-toxic, clearing away heat and detoxification, protecting the liver and protecting the liver, breaking blood and nourishing blood. It has a certain therapeutic effect on various liver diseases, hemorrhoids, pediatric hoarding and maternal health care.
Ingredients:
- Dehydrated Malan
- Dried
- MSG
- sesame oil
- salt
- sugar
Steps:
-
Malan can buy dehydrated Malan, soaked in boiling water for twenty minutes, then Malan can be soaked
-
Cut the maran and the fragrant dried into fine granules, like filling, then add MSG, sesame oil, salt, a little sugar and mix well.
Tips:
The square I made here is to use the mold to put the dish into the compaction and then pour it into the dish, so that a small shape can be made to increase the aesthetics of the dish.
Look around:
- Salt and pepper
- green bean cake
- Long bean chicken
- [Komori Mom's Cookbook] Learn to stew milk bird's nest in one minute
- Pearl milk tea pearl ~
- Noodle cake (not the most comprehensive but the most detailed)
- Oven Orleans Roasted Chicken Wings
- Ginger, garlic, garlic, chicken wings
- Spicy beer duck
- Golden Sand Delicious [salted egg yolk fried pumpkin]
- Glutinous rice melon old duck soup
- Ten-flavored marinated beef
- Chives fried pork
- Kiwi enzyme
- Grapefruit Peach Black Tea
- Too simple - egg lollipop
- Bushen Yangxue Wufa Mulberry Cream
- Mushroom gluten
- Lotus leaf rice
- Star chocolate
- Serene afternoon tea cup honeysuckle mint honey tea
- White juice
- Oil-free, sugar-free whole wheat bread (bread plate)
- Green mushroom mushroom meatball soup