Recipe: Cold dried silk

Home Cooking Recipe: Cold dried silk

Notes:

I used to spend a little half a year in Yangzhou. After I came back, I was most impressed by the dried silk. Now I can buy the authentic Yangzhou dried silk in the market. I will do it quickly.

Ingredients:

Steps:

  1. Home Cooking Recipe: Dry the silk and wash it with hot water for a while. You can also boil it with boiling water and rinse it again.

    Dry the silk and wash it with hot water for a while. You can also boil it with boiling water and rinse it again.

  2. Home Cooking Recipe: Garlic is scattered, chili is cut, and you like to eat cucumber.

    Garlic is scattered, chili is cut, and you like to eat cucumber.

  3. Home Cooking Recipe: Add sesame oil vinegar soy sauce and other seasonings you like.

    Add sesame oil vinegar soy sauce and other seasonings you like.

  4. Home Cooking Recipe: Put a little oil in the pot and heat it. Put the garlic and pepper.

    Put a little oil in the pot and heat it. Put the garlic and pepper.

  5. Home Cooking Recipe: Pour the oil on the dry wire and mix well.

    Pour the oil on the dry wire and mix well.

Tips:

Finally, sprinkle a handful of parsley will be more authentic


Look around:

ming taizi durian pizza pumpkin pork soup margaret tofu noodles fish bread watermelon huanren jujube pandan enzyme red dates baby prawn dog lightning puff shandong shenyang whole duck contact chaoshan tofu cakes tea cookies taro