Let the leek be washed in advance for 15 minutes.
After the water in the pot is boiled, pour in the leeks and pour out the drained water.
Juice: 1 tablespoon vinegar, 1 tablespoon soy sauce, 1 tablespoon half sesame oil, proper amount of salt and appropriate amount of cooked sesame seeds, then add minced garlic and stir well!
Pour in the prepared juice and mix well, and the simple and delicious cold leeks will be ready!
It’s just a little bit of leeks, and the cold sauce can be blended according to your taste!