Recipe: Coconut sweet potato oat ball

Home Cooking Recipe: Coconut sweet potato oat ball

Notes:

My own drums, sweet potato shredded oats are my love! Mixing together can't be more love! ! Sugar-free and oil-free, can be used as a breakfast, snack or supplement before and after exercise, a good helper!

Ingredients:

Steps:

  1. Home Cooking Recipe: Sweet potatoes are cooked in a variety of ways that can be thought of

    Sweet potatoes are cooked in a variety of ways that can be thought of

  2. Home Cooking Recipe: Peel, use various methods to crush the mud, add cinnamon powder to stir (no cinnamon powder can be omitted, but cinnamon powder greatly enhances the flavor! Hi sweet in this step add honey / sugar / stevia, etc., I like the original sweet I don’t like too much sweetness.

    Peel, use various methods to crush the mud, add cinnamon powder to stir (no cinnamon powder can be omitted, but cinnamon powder greatly enhances the flavor! Hi sweet in this step add honey / sugar / stevia, etc., I like the original sweet I don’t like too much sweetness.

  3. Home Cooking Recipe: Mix in oatmeal (I use the original granules, the broken ones are also OK)

    Mix in oatmeal (I use the original granules, the broken ones are also OK)

  4. Home Cooking Recipe: Wrapped in shredded coconut oven 180 degrees Celsius middle layer for about 25 minutes

    Wrapped in shredded coconut oven 180 degrees Celsius middle layer for about 25 minutes

  5. Home Cooking Recipe: It will be especially delicious just after roasting! Cinnamon and sweet potato are also quite good! !

    It will be especially delicious just after roasting! Cinnamon and sweet potato are also quite good! !

  6. Home Cooking Recipe: I can bake a lot after breakfast, or eat at any time (student students have to eat their own hard food....), so bake it first and put it in the refrigerator of the fresh-keeping box and freeze it. It is a bit hard to freeze. Deformation) Store in a fresh-keeping bag and store it in a microwave for two minutes, just like the one just baked! !

    I can bake a lot after breakfast, or eat at any time (student students have to eat their own hard food....), so bake it first and put it in the refrigerator of the fresh-keeping box and freeze it. It is a bit hard to freeze. Deformation) Store in a fresh-keeping bag and store it in a microwave for two minutes, just like the one just baked! !

Tips:

Purely share a way to eat your own drums, welcome to free to imagine, you can also add nuts and dried fruit to the inside and so on..


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