Recipe: Coconut milk small square (milk powder version)

Home Cooking Recipe: Coconut milk small square (milk powder version)

Notes:

The child is allergic to the newly changed milk powder. It has expired in the first month of opening, and no one is drinking at home. So I thought about making a good Y(^o^)Y, the first time I uploaded it. The 85°c coconut milk is small.

Ingredients:

Steps:

  1. Home Cooking Recipe: Prepare the materials. Prepare a square container with oil paper to remove the finished milk pieces.

    Prepare the materials. Prepare a square container with oil paper to remove the finished milk pieces.

  2. Home Cooking Recipe: Add the material to the small milk pot and mix well

    Add the material to the small milk pot and mix well

  3. Home Cooking Recipe: Cook on low heat and stir while heating until it is viscous, about four or five minutes.

    Cook on low heat and stir while heating until it is viscous, about four or five minutes.

  4. Home Cooking Recipe: Pour into the prepared container and cover it in the refrigerator for more than two hours.

    Pour into the prepared container and cover it in the refrigerator for more than two hours.

  5. Remove and cut into small pieces, put them in a container with coconut and roll them in coconut.

  6. You can eat it on the plate~~

Tips:

Less starch will result in a softer, less Q-ball.


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