Infuse two eggs into the flour, add a spoonful of black sesame seeds, and add two tablespoons of sugar.
Then, mix it into a dough. Put it in a fresh-keeping bag and wake it up for 10 minutes. After 10 minutes, remove it and knead the dough into a rectangular dough.
Then cut into five pieces with a knife, each piece gradually widened, that is, one piece is wider than one piece.
Then use a chopstick to dip some water, press it in the middle of each noodle, and then stack it one by one.
Then cut it and divide it in groups of six.
Clamp the middle with chopsticks, clamp the sides to the middle, and then arrange it with your hand. Is it like a chrysanthemum?
In turn, all the way to do it, put the oil in the pot, burn it to 50% heat, and fry it.