Recipe: Chrysanthemum crystal sugar

Home Cooking Recipe: Chrysanthemum crystal sugar

Ingredients:

Steps:

  1. Home Cooking Recipe: Chrysanthemum simmered in boiling water to make chrysanthemum tea, filtered for use (I used it directly, I think it is more flavorful)

    Chrysanthemum simmered in boiling water to make chrysanthemum tea, filtered for use (I used it directly, I think it is more flavorful)

  2. Home Cooking Recipe: Chrysanthemum tea, sugar, and leeches are poured into the pot, and the heat is heated to 154 degrees (because it is photographed, it seems to be cooked a little)

    Chrysanthemum tea, sugar, and leeches are poured into the pot, and the heat is heated to 154 degrees (because it is photographed, it seems to be cooked a little)

  3. Home Cooking Recipe: Put it in the ice water for a few seconds or put it on a wet towel (to eliminate the big bubbles and prevent the wall from remaining warm)

    Put it in the ice water for a few seconds or put it on a wet towel (to eliminate the big bubbles and prevent the wall from remaining warm)

  4. Home Cooking Recipe: Pour into the mold and solidify at room temperature

    Pour into the mold and solidify at room temperature

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