Recipe: Christmas Cookies Gingerbread Frosted Cottage Gingerbread Man

Home Cooking Recipe: Christmas Cookies Gingerbread Frosted Cottage Gingerbread Man

Notes:

When Christmas arrives, I want to make some biscuits to give people. I bought an oven and started it. The first time I did it, the noodles would not be, and the oven was just opened! When you are doing it, you are confused and ask while learning! After finishing it, I still feel beautiful! The point is that no one says it is not good! !

Ingredients:

Steps:

  1. Home Cooking Recipe: First soften the butter, put the eggs in, put the low-gluten flour, I put the cake powder, and now I understand that the low-gluten flour is the cake powder! Then start the dough, and use the pot or bowl

    First soften the butter, put the eggs in, put the low-gluten flour, I put the cake powder, and now I understand that the low-gluten flour is the cake powder! Then start the dough, and use the pot or bowl

  2. Home Cooking Recipe: It’s been so rough for a long time... It’s a little tired to do it for the first time! Come on

    It’s been so rough for a long time... It’s a little tired to do it for the first time! Come on

  3. Home Cooking Recipe: Wrap the dough in plastic wrap and put it in the refrigerator for 40 minutes, the layer above zero, about 3 degrees

    Wrap the dough in plastic wrap and put it in the refrigerator for 40 minutes, the layer above zero, about 3 degrees

  4. Home Cooking Recipe: The loose dough is placed on the chopping board and rolled into a 0.3 cm piece. The most tiring thing here is to forget to take a picture. Send a finished product and smash it. After the pizza is remembered, slice it and make it into the shape you want.

    The loose dough is placed on the chopping board and rolled into a 0.3 cm piece. The most tiring thing here is to forget to take a picture. Send a finished product and smash it. After the pizza is remembered, slice it and make it into the shape you want.

  5. Home Cooking Recipe: I use this size, cut two pieces for each size to build a house... I forgot to cut the door... Cut it on the baking tray, don't let him deform! Brush a layer of egg water for 20 minutes! By the way, the oven starts to warm up! The temperature you look at! I am free in 10 minutes.

    I use this size, cut two pieces for each size to build a house... I forgot to cut the door... Cut it on the baking tray, don't let him deform! Brush a layer of egg water for 20 minutes! By the way, the oven starts to warm up! The temperature you look at! I am free in 10 minutes.

  6. Home Cooking Recipe: All the components are put in and started.

    All the components are put in and started.

  7. Home Cooking Recipe: One time is not finished, many times. After the test, you can make a frosting painting.

    One time is not finished, many times. After the test, you can make a frosting painting.

  8. Home Cooking Recipe: Pour the material for painting into the egg beater, do not put the pigment first, put it in the scented flower bag after the white is finished, add the pigment and continue to send the mixture to start painting, and cut the flower bag according to your preference. The mouth! Just start to cut a little, cry too small, then cut again

    Pour the material for painting into the egg beater, do not put the pigment first, put it in the scented flower bag after the white is finished, add the pigment and continue to send the mixture to start painting, and cut the flower bag according to your preference. The mouth! Just start to cut a little, cry too small, then cut again

  9. Home Cooking Recipe: If you have small candy at home, you can put some

    If you have small candy at home, you can put some

  10. Home Cooking Recipe: Then made a lot of patterns! Tired

    Then made a lot of patterns! Tired

  11. Home Cooking Recipe: I like to paint, I can’t stop it... there are more

    I like to paint, I can’t stop it... there are more

  12. Home Cooking Recipe: Continue to draw!

    Continue to draw!


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