Change the taste
Put the flour and cocoa powder in a container and mix well. The yeast warm water is rushed into the container, add appropriate amount of water, and knead the dough. It is recommended to add a small amount of flour to the side, so that the surface is hard and wraps up.
Fermentation to 1.5 times larger, cut with a knife to have honeycomb tissue, take it out on the chopping board and add flour and round
Cut the dough into small pieces, knead the strips, cut them into small pieces with a knife, press them flat with your hands, and roll them into a round cake with a rolling pin.
Put in the bean paste, you can also put your own bean paste and wrap it. Wake up for ten minutes
Cold water pot, big fire, steam in the pot for fifteen minutes